Esthwaite Avenue, Kendal, Cumbria, LA9 7PG
01539 737571


Chef’s Soup of the Day (V)

Served with a warm bread roll

Pan-fried Creamed Mushrooms (V)

Served on toasted ciabatta

Prawn Cocktail (V)

Bound in a Marie Rose sauce on a bed of mixed leaves with crusty bread

Melon Boat (V)

Served with a fruity coulis

Slow Roasted Turkey

With sage and onion stuffing, 'Pigs in Blankets', cranberry sauce and roast gravy

Roast Topside of Beef

With Yorkshire pudding and roast gravy

Grilled Fillet of Salmon (V)

Served on crushed new potatoes with a Hollandaise sauce

Smothered Chicken

Fillet of chicken smothered in a creamy mushroom sauce

Goats Cheese and Spinach Tart (V)

Topped with red onion marmalade

All the above served with Roast Potatoes, Creamy Mash & Seasonal Vegetables

Traditional Christmas Pudding

With lashings of brandy cream sauce

Sherry Trifle

Need we say more!

Baileys Cheesecake

Nice and light, served with a separate jug of pouring cream

Sticky Toffee Pudding

Drizzled with hot toffee sauce, served with custard or ice cream

8oz Sirloin


Cooked to your liking with tomato and mushrooms.

8oz Rump


Cooked to your liking with tomato and mushrooms.

Feeling Saucy?


Stilton, peppercorn or Diane

8oz Gammon Steak


Topped with two eggs or pineapple.

Beer Battered Onion Rings

Hand Cut Chips


Garlic Bread

Cheesy Garlic Bread - add 75p

Served on a warm Ciabatta with salad garnish and slaw.

Classic Cheese & Pickle


Home Roast Had Cut Ham


Classic Prawn and Marie Rose


Tuna Melt


Fish Finger Butty


Hot Beef and Onion in a Rich Gravy


Add a Scoop of Chips




Curry and a pint.

Thursday - Burger Night


Two Burgers.

Friday - Fish Fryday


Two Fish and Chips.

Soup of the Day


Hearty & wholesome, served with a warm crusty roll.

Tower Burger


Packed with beef, topped with cheese and bacon served in a toasted bun with lettuce, tomato & onion rings, served with fries & slaw.

Classic Prawn Cocktail


In a pink blush sauce with a wedge of lemon, brown bread and butter.

Southern Fried Chicken Burger


Chicken breast in a crisp deep coating, with melted cheese,served in a toasted bun with fries & slaw.

Homemade Chicken Liver Pate


With red onion chutney and a warm roll.

Rag Pudding


with mushy peas, homemade chips and a rich ale gravy

Deep Fried Breaded Brie


Served with cranberry mayo.

Steak and Ale Pie


Slowly cooked braised beef in our own recipe gravy, served with homemade chips/mash and veg.

Classic Fish and Chips


Beer battered, served with peas or mushy peas and homemade tartar sauce.



Served with chips, garden or mushy peas and homemade tartar sauce.

Jerk Chicken - with a real 'kick'!


Chicken fillet, with a spicy jerk sauce, served with chips, salad and slaw.



A hearty dish, packed with beef and a melting cheese topping served with a dressed salad and garlic bread.

Cheese & Onion Pie


Melted Cheese served with diced onion in a shortcrust pastry case, served with homemade chips and veg.

Chef's Curry of the Day


Homemade curry served with a choice of rice, chips or half and half. Please ask one of our team for today's delicious choice.

Traditional Sunday Roast

From £8.95

Served 12 noon - 6pm Sunday

Food service hours:
Mon - Sat: 12:00 - 14:00
17:00 - 19:00
Sun: 12:00 - 18:00